If we’re being honest, no one is more surprised than I am at how legit these cottage cheese pancakes are. As someone who claimed for years not to like cottage cheese, these pancakes were the gateway that finally made me a believer.
These are high-protein, low-fat pancakes with a few simple ingredients that cook up fluffy and actually taste good. If it sounds too good to be true, I assure you it’s not.
The crisp edges, soft, tender center and wholesome, subtly sweet flavor make them not just good but go-back-for-seconds and wake-up-15-minutes-early-to-make-these-on-a-week…